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Sukhmandir Khalsa

Prem Prashad Heart Shape Butter Cookie

By , About.com GuideFebruary 7, 2012

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Featured Photo: Prem Prashad Heart Shaped Butter Cookie

When I had a first visit from a dear sakhi (soul sister) with whom I have been corresponding for a while, but had not yet met, I wanted to make something special to show my appreciation for her sangat (spiritual companionship). I thought I'd make a batch of naam ladoo, but discovered I had neither almonds nor walnuts, and no time to fetch them. I did have prashad ingredients, so I whipped up a batch of Prem Prashad (offering of love) heart shaped butter cookies, another first, because I invented the recipe on the spot.

It couldn't be simpler with only three ingredients, and far surpasses in ease my previous attempts to make an eggless butter cookie which could be rolled and cut out to a desired shape. Their delicate flavor makes them perfect to serve fresh from the oven, but they would also be perfect to ice and decorate for festive occasions, and make a sublime divine valentine.

Holidays are always a busy time. If you are looking for a quick and easy eggless rolled butter cookie to cut out, bake, and decorate, this recipe is for you.

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Comments
February 7, 2012 at 10:39 pm
(1) iMaddy says:

When it comes to recipes, I love simple ones. And your cookies look great too. Good job!

February 7, 2012 at 11:01 pm
(2) Dhemz says:

wow! perfect treat for valentine’s day…really sweet!

thanks for dropping by!

February 7, 2012 at 11:48 pm
(3) LifeRamblings says:

looks delicious and this would be perfect gift for Valentine’s Day.

February 7, 2012 at 11:56 pm
(4) Indrani says:

Good one for valentines! :)

February 8, 2012 at 12:40 am
(5) Dianne - Bunny Trails says:

Those look splendid. What a special treat.

February 8, 2012 at 12:50 am
(6) Liz says:

Looks delicious.

My entries:
Moms…Check Nyo
Yummy-as-can-be

February 8, 2012 at 12:50 am
(7) Maria @ LSS says:

Looks good!

February 8, 2012 at 12:51 am
(8) Cafe au lait says:

Heart-shaped for Valentine’s! :)

Happy WW!

February 8, 2012 at 2:28 am
(9) Robin from Israel says:

What a lovely thing to do, and they look delicious too!

February 8, 2012 at 6:44 am
(10) Susan says:

I’m impressed! I would never try making a cookie without a recipe. But they do look delicious!

February 8, 2012 at 6:56 am
(11) caite@a lovely shore breeze says:

they look delicious..yum

February 8, 2012 at 7:33 am
(12) secret mom thoughts says:

Yum! Perfect for Valentine’s Day.

February 8, 2012 at 11:26 am
(13) Newlyweds Guide Francesca says:

Who could pass up a yummy cookie and in the shape of a heart no less? Certainly not me.

February 8, 2012 at 2:29 pm
(14) posh says:

That does look good.
Have a great day!
POSH

February 8, 2012 at 4:34 pm
(15) aquariann says:

Cute cookies! And what a lovely display. Your sakhi must have been very pleased.

-:¦:- WW: Newborn Baby -:¦:-

February 8, 2012 at 5:47 pm
(16) CARMEN says:

such a beautiful thought! and the sweet biscuits! wonderful!
Have a great day!

February 8, 2012 at 5:57 pm
(17) kerry says:

Yummmm….now I’m so hungry for cookies! Lovely gift for your friend.

February 8, 2012 at 6:07 pm
(18) abbilbal says:

Sunt bune plăcintele. Mulţam.

February 8, 2012 at 6:16 pm
(19) Nancy says:

I have to try this recipe soon! I wonder if it would work with vegan butter substitute? My vegan brother is visiting soon and I need to be prepared!

February 8, 2012 at 7:06 pm
(20) Sukhmandir Kaur says:

I have had good success using smart balance margarine for making vegan cookies.

February 8, 2012 at 7:12 pm
(21) Barb Rolek says:

Gosh, Sukhi, you are ever the innovator!

February 8, 2012 at 8:02 pm
(22) Molly Hall says:

Your writing is so open-hearted that it touches me deeply. There’s something wonderful about making something hand made to show appreciation for a soul sister. And an artful photo too.

February 9, 2012 at 6:49 am
(23) NS Gill says:

That sounds like the first type of cookie I learned to make. I was told they were Greek sugar cookies. Fond memories.

February 9, 2012 at 12:58 pm
(24) Art of RetroCollage says:

They look delicious. & kudos to you for inventing the recipe extemporaneously!

February 9, 2012 at 1:29 pm
(25) AVCr8teur says:

I bet they smell wonderful and taste yummy! I think I prefer them without nuts. Nicely photographed with the heart-shaped tablecloth.

To answer your question, the arch in my post is real and people can walk under it. :)

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