Recipes From the Guru's Free Kitchen

Love Indian food, but don't have time to cook? Try this easy crock pot recipe for making delicious dhal (daal) from green and yellow split peas.

Karah Prashad is a sacred delicacy served as an offering during Gurdwara programs.

Prashad is a sacred delicacy served to the congregation as sanctified offering and the conclusion of every Sikh worship service. Find out here how to make prashad with this step by step illustrated recipe.

Did you know that only vegetarian foods are prepared and served in the guru's free kitchen langar dining hall? Enjoy bibek, cruelty free, vegetarian food and recipes from the Guru's Free Kitchen (Gur Ka Langar.)

Did you know that deep fried Vegetable Pakora is a favorite in the gurdwara langar hall. Find a recipe here for this tasty crispy snack.

If you are wondering how to cook rice for a quick meal, try this easy Basmati Rice recipe with tofu and vegetables complete in one pan.

Chole is a spicy chickpea curry popular for any langar or on special occasions. Did you know that Chole was Guru Gobind Singh's favorite food as a child? Find a tasty illustrated recipe here and learn how to make Chole with step by step directions.

Do you like Indian food made with potatoes? Aloo Gobi, a popular traditional Indian vegetable curry (Sabji) made from cauliflower and potatoes, is sure to be a favorite. Find the recipe with illustrated instructions for how to make Aloo Gobi here.

Beetroot Sabji (Chukandar) is a delicious recipe for Ginger Beet Curry. Find the recipe here with step by step illustrated instructions.

The rich colors of beets combined with carrots, pumpkin seeds and green chillies make this zesty delicious, super healthy, raw food cauliflower salad spiced with the flavors of India perfect for your holiday table. Find the recipe for Ginger Beet Salad With Cauliflower Pumpkin Seeds and Green Chili here.

Raw cauliflower with sprouted chickpeas onions and green chilies is perfect for langar served as a relish with dhal or as a side salad.

Roasted pumpkin seeds with curry seasoning are an easy to make, nutritious, and tasty snack.

Ready for something new? Try this tangy tasty tropical ambrosia recipe made with fresh pumpkin, pineapple, coconut and (raw) cashew nuts and other delicious ingredients.